Ingredients: Fresh Swiss cream cheese, pasteurized cow's milk and cream, microbial rennet, ferments, salt 1,4%, pepper: balck and Ticino pepper, spices, lemon juice.

Nutritional values per 100 g: Energy 288 kcal (1187 kJ), fat 28 g (of which saturated fat 18 g), carbohydrates 4,3 g (of which sugar 4,1 g), protein 4,6 g, salt 1,4 g.

Storage: Max. 5°C.

Origin: FroMagie, Benedikt Wüthrich