Ingredients: Raw milk semi-hard cheese, food ash, salt 1.3%.

Nutritional values per 100 g: Energy 376 kcal (1560 kJ), fat 32 g (of which saturated fatty acids 19 g), carbohydrates <0.5 g (of which sugars <0.5 g), dietary fibre 0 g, protein 22 g, salt 1.3 g

Storage: 8°C max.

Origin: Granges Narboz, France.